نمایش نتایج جستجو برای
نویسنده: Mohammad Hassan Kamani
موارد یافت شده: 5
1 - Using an image processing based technique and predictive models for assessing lipid oxidation in rainbow trout fillet (چکیده)2 - DETERMINATION OF HISTAMINE IN CANNED TUNA USING ELISA METHOD (چکیده)
3 - Relationship between microbial load and histamine content in the rainbow trout fillet during refrigeration (چکیده)
4 - Predicting the contents of volatile and non-volatile amines in rainbow trout fillet during storage time via image processing technique (چکیده)
5 - The effect of Green tea on bacterial changes in white shrimp (LithopenaeusVannamei) refrigerated at a temperature of 4 ± 1 °C (چکیده)